Forums > General Discussion > Properties of Ceylon cinnamon
| Properties of Ceylon cinnamon | |
|---|---|
| Posted: 23 Jul 2024 02:56 UTC | Post #1 |
| den6r1 Deck |
Registered
Total Posts: 26 |
| I recently read an article about Ceylon cinnamon and became interested in its beneficial properties. Can anyone share their experience of using Ceylon cinnamon in daily life? How do you use it and what results have you noticed? I'm interested in learning about its health effects, as well as possible recipes or uses in cooking. | |
| Posted: 23 Jul 2024 03:07 UTC | Post #2 |
| Nosak1 Engine |
Registered Total Posts: 24 |
| I have been using Ceylon cinnamon for about a year now, and I can say that it is truly an amazing product that I found out about here https://druera.com/products/ceylon-cinnamon-powder. Firstly, it differs from regular cinnamon in its mild and sweetish taste, which makes it ideal for adding to various dishes and drinks. I often add Ceylon cinnamon to my morning coffee, oatmeal, and even smoothies. In terms of health benefits, I noticed an improvement in my blood sugar levels and a decrease in inflammation. | |
| Last edited: 23 Jul 2024 07:07 UTC by Nosak1 | |
1 / 1